Maiiz Nixtamal Tortillas (1 dozen)
This organic, local, handmade product is one of a kind! Nixtamalization is a traditional process in Mexico and Central America whereby corn is treated with lime, cooked, and dried and ground to produce the flour used to make tortillas. These need to be heated before using. Around 1 minute per side, in a pan with NO oil! Simple, and delicious. The way food was intended to be!